Monday, June 27, 2011

Kuhn Rikon Hotpan Braiser 4.5 Quart, Green' Kitchen - Dining


Review & Description


Thermal cookware is just catching on in the United States, but it has been popular in Europe for years. For good reason. It uses 60 percent less energy and much less water than traditional cooking. This means more nutrition and more flavor. Kuhn Rikon Hotpan Thermal Cookware combines superb func

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Thursday, June 16, 2011

Kuhn Rikon HotPan 4.5 Liter Braiser red' Kitchen - Dining


Review & Description


Thermal cookware is just catching on in the United States, but it has been popular in Europe for years. For good reason. It uses 60 percent less energy and much less water than traditional cooking. This means more nutrition and more flavor. Kuhn Rikon Hotpan Thermal Cookware combines superb func
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Tuesday, June 7, 2011

All Clad Stainless Steel 4-Quart Brown and Braise Pan' Kitchen - Dining


Review & Description


From your stove top to the oven, All Clad's Stainless Brown and Braise is an ideal piece to prepare one-pot meals. This stainless 4-quart saute' pan features a domed lid allowing larger family sized meals like pot roast or pork loin to easily fit in the pan. The lid also holds in the flavor and circulates the moisture keeping meats tender and juicy. After creating the perfect sear, transferring the pan in to the oven is simple with the help of the added loop handle. The Brown and Braise pan is dishwasher safe, made in the USA and induction compatible.
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